Ingredients:
- 1 large egg
- 3 large eggs
- cup fresh lemon juice
- 1 tablespoon lemon zest
- 1 1/2 cups plain flour
- 120 grams salted butter (room temperature)
- 1/4 cup caster sugar
- 1 teaspoon vanilla extract
Course: side dish
Ingredients:1 large egg3 large eggscup fresh lemon juice1 tablespoon lemon zest1 1/2 cups plain flour120 grams salted butter (room temperature)1/4 cup caster sugar1 teaspoon vanilla extractCourse: side dish
Ingredients:
Course: side dish