Garlic-Butter Naan

Ingredients:

• 1/2 c. ice water
• 1/3 c. nonfat greek yogurt
• 1/4 c. canola oil, plus 1 t. for cooking the naan
• 1 large egg yolk
• 2 1/4 c. flour
• 1 1/4 t. sugar
• 1/2 t. instant or rapid-rise yeast
• 3/4 t. salt
• 2 T. butter
• 1 clove garlic, minced

Course: fingerfood,antipasti,bread,starter,snack,appetizer,antipasto,hor d'oeuvre

Cuisine: Indian,Asian

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