Ingredients:
- 1/2 c (1 stick) unsalted butter
- 2 Tbsp parsley, finely chopped
- 1 Tbsp sage, finely chopped
- 1 clove garlic, minced
- 2 tsp lemon juice
- 1/4 tsp salt and pepper (or more to taste)
Course: side dish
Ingredients:1/2 c (1 stick) unsalted butter2 Tbsp parsley, finely chopped1 Tbsp sage, finely chopped1 clove garlic, minced2 tsp lemon juice1/4 tsp salt and pepper (or more to taste)Course: side dish
Ingredients:
Course: side dish