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How to make Blackberry Bread

Ingredients:1/8 teaspoon baking soda20 ounces Blackberries, Frozen3 teaspoons Cinnamon8 Eggs1 cup all-purpose flourThawed And Juice Reserved1 teaspoon Salt2 tablespoons sugar1 cup Vegetable OilInstructions:Preheat oven to 350F. Mix flour, sugar, cinnamon, soda, and salt together. Mash Blackberries well. Add eggs and oil. Combine with flour mixture. Mix well. (If batter appears too dry, add reserved juice…

Ingredients:

  • 1/8 teaspoon baking soda
  • 20 ounces Blackberries, Frozen
  • 3 teaspoons Cinnamon
  • 8 Eggs
  • 1 cup all-purpose flour
  • Thawed And Juice Reserved
  • 1 teaspoon Salt
  • 2 tablespoons sugar
  • 1 cup Vegetable Oil

Instructions:

  1. Preheat oven to 350F. Mix flour, sugar, cinnamon, soda, and salt together. Mash Blackberries well. Add eggs and oil. Combine with flour mixture. Mix well. (If batter appears too dry, add reserved juice or 1/4 cup milk.) Pour into 2 greased loaf pans. Bake 1 hour.
  2. Hint: Strawberries are a great substitute for the Blackberries.

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