Ingredients:
- 1 cup beef broth or water
- 1/4 cup pepperoncini pepper juice
- 6 pepperoncini peppers
- 3 pound pot roast cut
- 2 tablespoons ranch seasoning
Course: lunch,main course,main dish,dinner
Ingredients:1 cup beef broth or water1/4 cup pepperoncini pepper juice6 pepperoncini peppers3 pound pot roast cut2 tablespoons ranch seasoningCourse: lunch,main course,main dish,dinner
Ingredients:
Course: lunch,main course,main dish,dinner