Ingredients:
- 1 carrot, sliced
- 6 chicken drumsticks
- 2 tablespoons kochujang chili paste
- 1 tablespoon ginger and garlic paste
- 3 potatoes, cut
- 2 teaspoons rice wine
- •1 tbsp sesame oil
- 1/2 cup Soy sauce
- 6 tablespoons Sugar
Course: lunch,main course,main dish,dinner
Cuisine: Korean,Asian