Rice Pudding

Ingredients:

• 3/4 cup medium grain rice or short grain rice
• 1 1/2 cups water
• 1/4 teaspoon salt (heaping)
• 4 cups whole milk (I use 2%%)
• 1/2 cup sugar
• 1/2 teaspoon vanilla
• 1 egg, beaten
• 1 teaspoon butter
• 1 pinch cinnamon
• pinch nutmeg

Course: dessert

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