Ingredients:
- 1/2 cup dried apple slices
- 2 teaspoons Applejack Brandy (I used 1 T. of Finger Lakes Distilling Maplejack)
- 1 teaspoon pure maple syrup
- 6 slices of bacon
- 8 ounces cream cheese, or lowfat (NOT nonfat) cream cheese, softened
- 10 ounces of Adams Reserve New York Extra Sharp Cheddar cheese, shredded
- 1/4 teaspoon cayenne pepper
- 2 teaspoons dark brown sugar
- 1 cup Trader Joes Sweet and Spicy Pecans (substitute 1 c. pecans, 1 t. Cracker and apple slices to serve
Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre