Ingredients:
- 2 tablespoons butter
- 1 large egg
- 3 teaspoons Tablespoons+ 1 flour
- 8 ounces fresh mozzarella
- 1/8 teaspoon finely ground pepper
- 1 cup milk
- 2 tablespoons good olive oil
- 1 teaspoon dried oregano
- 8 no-boil lasagna noodles
- 1 ounce grated parmesan
- 1.5 teaspoon salt
- 2 pounds fresh ripe tomatoes
- 5 cups water
Course: lunch,main course,main dish,dinner
Cuisine: Mediterranean,Italian,European