Cilantro Lime Coleslaw

Ingredients:

• ½ purple cabbage, chopped
• ½ white cabbage, chopped
• 2 cups carrots, shredded
• ½ cup fresh cilantro, finely chopped
• 12 stalks green onion, sliced
• 2 jalapenos, diced
• 1 cup unsalted pepitas
• 1 cup of buttermilk
• ½ cup mayonnaise (I used Hellman's Olive Oil Mayo)
• 3 tbsp sweet relish
• 1 tbsp vinegar
• Juice of 1 lime
• Salt and Pepper to taste

Course: side dish

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