Tricolor Fried Rava Idli

Ingredients:

• 1 1/2 teaspoons baking powder
• 1 teaspoon Butter for frying
• 3 green chilies finely chopped
• 1 onion, very finely chopped
• 1/4 teaspoon Red chili powder
• Salt
• 2 tablespoons Spinach paste, fresh spinach completely blended to a paste
• 2 tablespoons Tomato Puree, completely blended to a paste
• 2 tablespoons plain Yoghurt
• 1 cup One Soozi(Rava/Semolina/Cream of Wheat)

Course: side dish

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