Ingredients:
- 1 cup all purpose flour
- 1 cup whole wheat flour
- 4 tbsp flaxseed
- 4 tbsp fennel seed
- 2 tbsp butter, softened
- 2/3 cup milk
- Olive oil for brushing
- Sea salt for sprinkling
Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
Ingredients:1 cup all purpose flour1 cup whole wheat flour4 tbsp flaxseed4 tbsp fennel seed2 tbsp butter, softened2/3 cup milkOlive oil for brushingSea salt for sprinklingCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
Ingredients:
Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre