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Salmon with roasted vegetables

Ingredients:1 potato1 parsnip1 carrot1 onion, sliced150 g cherry tomatoes2 salmon fillets1 tbsp olive oil1 tsp lemon juiceSalt, pepper and paprika for seasoning2 tsp of fresh rosemary and thyme, choppedCourse: lunch,main course,main dish,dinner

Ingredients:

  • 1 potato
  • 1 parsnip
  • 1 carrot
  • 1 onion, sliced
  • 150 g cherry tomatoes
  • 2 salmon fillets
  • 1 tbsp olive oil
  • 1 tsp lemon juice
  • Salt, pepper and paprika for seasoning
  • 2 tsp of fresh rosemary and thyme, chopped

Course: lunch,main course,main dish,dinner

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