Ingredients:Pizza dough2 tablespoons butter1 tablespoon brown sugar1 red onion, thinly sliced8 pieces turkey bacon, diced2 cups packed fresh chopped spinach or whole baby spinach1 cup mushrooms, slicedcup ricotta3 tablespoons pesto2 cups mozzarella cheese, shreddedCourse: lunch,main course,main dish,dinnerCuisine: Mediterranean,Italian,European
Author Archives: Eliyah Samoun
Ingredients:1 bay leaf2 15.5 oz cans cannellini beans, rinsed and drained1-2 tsp dried thyme3 handfuls of fresh basil, rough chopsalt & pepper3 slices turkey bacon (I LOVE Applegate brand!), small dice3 cups vegetable brothCourse: side dish
Ingredients:3 cups chicken stock1 cup polenta4 pieces of bacon, diced1/2 green bell pepper5 green onions, sliced4 pieces of turkey sausage1/4 cup fetaSaltPepperCourse: morning meal,brunch,breakfast
Ingredients:1 package (about 10 ounces) refrigerated fully-cooked chicken breast strips (about 1 3/4 cups)4 cups Swanson® Chicken Broth or Swanson® Chicken Stock, heated1 teaspoon ground turmeric1 cup Pace® Picante Sauce2 cups uncooked regular long-grain white rice3/4 pound small frozen peeled, deveined, cooked shrimp, thawed1 package (16 ounces) turkey kielbasa, sliced1 tablespoon vegetable oilCourse: lunch,main course,main…
Ingredients:2 large fennel bulbs, stalks removed, cut into thin wedges (about 16)1 1/2 teaspoons crushed fennel seed (you get the most flavor if you buy them whole and crush them yourself)4 gloves garlic, minced8 ounces turkey Italian sausage, casing removed2 jalapeno peppers, seeds and stems removed, minced (more if you're like me and wa2 tablespoons…
Ingredients:12 ounces (dry) jumbo pasta shells (whole wheat if available)12 ounces turkey Italian sausage (3 links), casing removed1 large onion, diced3 cloves garlic, minced2 cups water14 1/2 ounces stewed tomatoes6 ounces tomato paste15 ounces non-fat or reduced fat ricotta1 cup shredded part-skim mozzarella, divided1 cup shredded Parmesan, divided1/4 cup fresh basil, cut chiffonade3 egg whitesCourse:…
Ingredients:1/2 beetroot2 granny smith apples1 large pearCourse: side dish
Ingredients:2 medium carrots peeled and grated2 stalks celery8 eggs1/2 cup extra sharp cheddar cheese1 fuji apple3 tablespoons olive oil1/4 cup onion, diced3 small potatoesCourse: side dish
Ingredients:2 tablespoons butter2 baking apples, peeled and diced2 shallots, chopped1/2 teaspoon nutmeg or cinnamonSalt and pepper1 cup sharp grated cheddar2 sheets puff pastry (1 box)1 eggCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
Ingredients:4 apples2 cups baby spinach (chopped)½ tsp black pepper (crushed)1 tbsp. grated cheddar cheese (optional)1 tsp garlic (crushed/chopped)1 tbsp. olive oil1 pinch Salt½ cups unsweetened coconut milk2 cups vegetable broth (low sodium)Course: soup