Author: Eliyah Samoun

Ingredients:

• 1 sheet puff pastry dough, thawed
• 1/2 cup bittersweet or semi-sweet chocolate chips
• 2 tablespoons unsalted butter, melted
• 1/4 cup sweetened flaked coconut
• Garnish: Powdered sugar

Course: antipasti,starter,dessert,snack,appetizer,antipasto,hor d'oeuvre

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Ingredients:

• 2 1/4 cups (11.25 oz) all purpose flour
• 2 teaspoons almond extract (I replaced wt vanilla extract
• 1 teaspoon baking soda
• 2 extra-large eggs (I used large egg instead)
• 3/4 cup (6oz) granulated sugar( I reduced to ½ cup)
• 3/4 cup (6 oz) light brown sugar,packed(I reduced to ½ cup)
• 1 1/2 cups (7.5 oz) milk chocolate chips
• zest of 2 oranges
• 1 1/2 cups shelled pistachios
• 1/2 teaspoon salt
• 2 sticks unsalted butter (8 oz),room temperature

Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

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Ingredients:

• 100 grams cake flour
• 30 grams sugar
• 40 grams crunchy peanut butter
• 2 tablespoon canola oil
• 1 1/2 tablespoon water
• 30 grams Bittersweet Chocolate Chips

Course: dessert

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Ingredients:

• 3 tablespoons cocoa powder
• 3 tablespoons Nutella
• 2 tablespoons unsalted butter
• 1 can sweetened condensed milk
• 1/2 teaspoon kosher salt
• bowl of chocolate sprinkles

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Ingredients:

• 1 inch thick slices of stale brioche
• 2 tablespoons butter, melted
• 2 egg yolks
• 2 cups heavy whipping cream
• 1 tablespoon sugar
• 1/2 teaspoon vanilla extract
• 1 tablespoon vegetable oil

Course: side dish

Cuisine: American

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Ingredients:

• 2/3 cup Blueberry pie filling
• 16 ounces Fat-free cream cheese, softened
• 2 Egg whites, whipped
• 1 1/2 cups Low-fat graham cracker crumbs
• 1/2 cup Granulated sugar
• 1 tablespoon Oil
• 1/2 teaspoon Vanilla

Course: side dish

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Ingredients:

• 1 teaspoon baking powder
• 2 teaspoons baking soda
• 1/2 cup buttermilk
• 1 1/4 cups cake flour
• 1 teaspoon Malibu coconut rum
• 2 eggs (I like to separate and beat whites for a fluffier cake)
• Purple gel food coloring
• Green gel food coloring
• Yellow gel food coloring
• 1/2 cup oil olive oil
• 5 cups powdered sugar
• salt
• 3/4 cup sugar
• 2 cups unsalted butter , at room temperature
• 1 teaspoon vanilla extract

Course: side dish

Cuisine: American

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Ingredients:

• 2 bird's eye chili, minced
• 3 tablespoons cilantro, chopped
• 2 tablespoons fish sauce
• 2 tablespoons fresh basil
• 2 clove garlic, minced
• 1 teaspoon grated ginger
• 1/4 cup chopped green onions
• 3 tablespoons lime juice
• 1 tablespoon soy sauce
• 2 tablespoons sugar (can be adjusted to your liking)
• 1/4 cup vegetable oil

Course: side dish

Cuisine: Thai,Asian

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