Kosher Bread Pro

Ingredients:

• 24 chicken wings
• canola oil, for frying (peanut oil if available)
• 4 cloves garlic (or garlic powder)
• 2-inch piece peeled ginger (or ginger powder)
• 4 tbsp soy sauce
• 1 tbsp rice vinegar
• 2 tbsp brown sugar
• 1 tbsp sesame oil
• 1 tbsp honey
• 1, 2 tbsp ketchup
• 1 tsp red chili garlic sauce (or red chili peppers)
• 1 1/2 cup cornstarch
• 1 cup water
• 1/2 tsp salt and pepper
• sesame seeds & scallions (garnish)

Course: lunch,main course,main dish,dinner

Cuisine: Southern

Read More

Ingredients:

• 2 eggs
• 1/4 teaspoon black pepper
• 1/8 cup green onion, chopped
• 4 cherry tomatoes
• 1 sprig of fresh basil, chopped
• 1/8 cup parmesan cheese, shredded
• olive oil

Course: lunch,main course,morning meal,brunch,main dish,breakfast,dinner

Read More

Ingredients:

• 4 eggs
• 4 cloves garlic, minced
• ¼ Cup green onions, chopped
• Kosher salt and fresh ground pepper
• 4 tablespoons of Olive Oil
• 1 red bell pepper, chopped
• ½ red onion, chopped
• ¼ Cup shredded sharp cheddar cheese (like an English Cheddar)
• 2 sweet potatoes, peeled and chopped into 1-inch cubes

Course: morning meal,brunch,breakfast

Read More

Ingredients:

• 4 Tbs all purpose flour
• 1 medium head (approx. 2lbs) cauliflower
• Pinch of Cayenne pepper
• 1 1/2 cups grated cheese
• 2 tsp mustard powder
• Salt and pepper to taste
• 1 T. unsalted butter
• 2 cups whole milk

Course: side dish

Read More

Ingredients:

• 3 tablespoons butter
• 2 ounces flour
• 2 teaspoons chopped fresh chives
• juice of 1 lemon
• 1 pound fresh fillet of sole
• 3 tablespoons rosé wine

Course: lunch,main course,main dish,dinner

Read More

Ingredients:

• 1/2 teaspoon black pepper
• 2 mediums carrots, coarsely grated
• 8 ounces low-fat cheddar or Colby cheese
• 1/2 teaspoon dry mustard
• 1/2 cup fat-free half and half
• 1 medium onion, diced
• 1/2 teaspoon paprika
• 1 pound red potatoes, cut into ½-inch cubes
• 3/4 teaspoon table salt
• 29 ounces vegetable broth

Course: soup

Read More

Ingredients:

• 1 pound red or green cabbage (about ½ medium head)*
• 1 large carrot, peeled and shredded**
• 1 1/2 teaspoons table salt
• 1/2 small onion, minced
• 1/2 cup mayonnaise
• 3 tablespoons red wine vinegar (based on preference)
• Ground black pepper

Course: side dish

Read More

Ingredients:

• 1 1/2 pounds peeled, seeded, pureed fresh tomatoes or 1 large can of peeled tomatoes
• 1 small carrot, finely diced
• 1 rib of celery, finely diced
• cooked tagliatelle
• 1 clove of garlic
• 1/4 lb ground sausage
• 1/2 lb ground veal
• olive oil
• 1 medium onion, finely diced
• salt & pepper

Course: lunch,main course,main dish,dinner

Read More