Category Archives: Uncategorized

Ingredients:Stale white bread, crusts removed2 punnets each raspberries, blackberries, strawberries, bluebe100 grams cherries, pitted50 grams castor sugar125 ml water or pomegranate juiceCourse: dessert

Ingredients:1/2 teaspoon Baking powdercup butter-flavored Crisco1 1/2 cups cake flour1 large egg1/2 cup white granulated sugar1 small packet Lemon Kool-Aid (unsweetened)1 cup powdered sugar1/8 teaspoon salt1/2 teaspoon vanilla3/4 cup WaterCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

Ingredients:1/2 pound thick cut bacon1 teaspoon baking soda3/4 cup Delirium Tremens beer, room temperature (this is important– melted butter will curdle if it's mixed with cold beer)3 tablespoons butter1/4 teaspoon cayenne pepper (or more, if you want a greater kick)4 ounces (half brick) cream cheese, softened2 eggs1 cup flour2 cups granulated sugar3 Tablespoons light brown…

Ingredients:2/3 cup butter or margarine softened4 ounces Cream cheese1 Jam or preserves1 teaspoon Lemon juice1 tablespoon Pure maple syrup1 cup Unbleached flourCourse: side dish

Ingredients:2 tablespoons butter1 teaspoon parsley flakes1 teaspoon instant minced onion4 beef tenderloins, 1″ to 1 ½” thick4 slices baconCourse: side dish

Ingredients:1/4 cup almonds3 Tbsp apricot preserves6 teaspoons Baking powder1 pound Butter or margarine12 oz dried figs2 eggs5 1/2 cups Flour2 Tbsp milk or water2 Tbsp orange juice1 cup powdered sugar1/2 teaspoon salt2 teaspoons Vanilla1/2 cup hot waterCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvreCuisine: Mediterranean,Italian,European

Ingredients:2 teaspoons shortening24 strawberries, washed and dried2 tablespoons blue colored sugar1 (12 ounce) bag white chocolate chipsCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

Ingredients:2 1/2 cups quick-cooking or old-fashioned oats3/4 cup Gold Medal® all-purpose flour3/4 cup packed brown sugar1/2 teaspoon baking soda3/4 cup butter or margarine, softened1 package Betty Crocker® Original Supreme brownie mix (with chocolate syrup pouch)cup watercup vegetable oil2 eggs1/2 cup raisins (original recipe uses nuts)Course: dessertCuisine: American

Ingredients:1/2 stick butter softened1 8oz cream cheese1 bunch green onions1/2 cup milk1 bag red potatoessalt and pepper to taste1/2 cup sour cream2 cups waterCourse: side dish

Ingredients:2 teaspoons (15 g) active dry yeast1 additional egg for egg wash, lightly beaten4 eggs, lightly beaten1 tablespoon fleur d'oranger (orange flower water)1 pound (500 g) flour, divided, plus more for kneading1/2 cup (115 ml) milk, warmed to body temperature1 ounce small juice or wine glass of rum, about 3 (90 ml)2 pinches of salt1/4…