Cuke & Radish Sandwich with Lemon-Herb Goat Cheese Spread

Ingredients:

  • 3 cups of fresh baby spinach, torn
  • 4 slices bread
  • 1 cucumber
  • 1 tablespoon chopped fresh chives
  • cup soft goat cheese (chevre)
  • 1 tablespoon greek yogurt
  • 1 teaspoon lemon zest
  • olive oil
  • pepper
  • 3 radishes, sliced very thinly
  • 1 tablespoon red wine vinegar
  • salt

Course: lunch,main course,main dish,dinner

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