Cuke & Radish Sandwich with Lemon-Herb Goat Cheese Spread

Ingredients:

• 3 cups of fresh baby spinach, torn
• 4 slices bread
• 1 cucumber
• 1 tablespoon chopped fresh chives
• cup soft goat cheese (chevre)
• 1 tablespoon greek yogurt
• 1 teaspoon lemon zest
• olive oil
• pepper
• 3 radishes, sliced very thinly
• 1 tablespoon red wine vinegar
• salt

Course: lunch,main course,main dish,dinner

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