Gluten-Free Tres Leches Cake

Gluten-Free Tres Leches Cake

Ingredients:

  • 1 1/2 teaspoons baking powder
  • 3 teaspoons butter
  • Pinch of cinnamon
  • 1/2 teaspoon cream of tartar
  • 5 eggs, separated
  • 12 ounces can evaporated milk
  • 1/2 cup half-and-half
  • 1/2 cup masa harina
  • 1/4 cup milk
  • Sliced strawberries and mint leaves
  • 1 teaspoon orange zest
  • Pinch salt
  • 1/2 cup sorghum flour
  • 1/4 cup sugar
  • 1 cup sugar
  • 14 ounces can sweetened condensed milk
  • 1 teaspoon vanilla
  • 1 teaspoon vanilla extract
  • 1 cup whipping cream
  • 1 teaspoon xanthan gum

Course: side dish

Cuisine: South American,Latin American

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