Ingredients:
- 4 sheets of phyllo dough
- 100 grams mascarpone
- 6 tablespoons brown sugar Grand Cru Brasil Bio Waves of Sugar
- blackberry
- extra vergin oil
Categories
Little phyllo cakes with blackberry
Ingredients:4 sheets of phyllo dough100 grams mascarpone6 tablespoons brown sugar Grand Cru Brasil Bio Waves of Sugarblackberryextra vergin oil
