Oven Baked Salmon In Brown Miso

Ingredients:

• a bunch of asparagus, trimmed
• 4 cloves garlic, chopped fine
• 1 inch ginger, julienned
• salt and ground white pepper to taste
• 1 tablespoon brown miso paste
• 1 teaspoon a dressing of tbsp brown miso paste, ½ brown sugar, 1 tsp mi
• 1/4 red chilli, chopped
• 2 organic salmon fillets
• 1 tablespoon vegetable oil

Course: side dish

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