Polla alla Parmigiana: Chicken Parmesan

Polla alla Parmigiana: Chicken Parmesan

Ingredients:

  • 1 cup dry bread crumbs
  • 2 extra large eggs
  • 1 cup all-purpose flour
  • 1 teaspoon dry marjoram
  • 1 8 oz ball mozzarella
  • 4 tablespoons Oil
  • 1 cup Panko
  • ½ cup parmesan cheese
  • pepper
  • Salt
  • 6 boneless, skinless chicken breasts
  • 3 cups tomato sauce

Course: lunch,main course,main dish,dinner

Cuisine: Mediterranean,Italian,European

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