Pound Cake With Cream Cheese

Pound Cake With Cream Cheese

Ingredients:

  • 1 1/2 cups (3 sticks) unsalted butter, at room temperature
  • 1 package (8 ounces) cream cheese, at room temperature
  • 3 cups sugar
  • 6 large eggs, at room temperature
  • 3 cups cake flour
  • 1/2 teaspoon salt
  • 1 tablespoon pure vanilla extract
  • 1 teaspoon almond extract

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