Rice Noodles With Wonton/chinese Ravioli In Mushroom Sauce

Ingredients:

• half carrot, finely chopped
• 2 teaspoons cornstarch + 2 tbsp water
• 3 shiitake dried mushrooms, thinly sliced (note:soak the mushr
• 1 clove of garlic, finely chopped
• 1 1/2 tablespoons oyster sauce
• dash of white pepper
• 100 grams pork, minced
• 150 grams prawns, minced
• some rice noodles (slightly less than half packet)
• 1 teaspoon sesame oil
• 1 tablespoon dark soya sauce
• 1 inch stalk of spring onions, finely sliced lengthwise
• some olive or vegetable oil
• 150 ml water
• some wonton wrappers

Course: lunch,main course,main dish,dinner

Cuisine: Chinese,Asian

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