09
Apr
Apr
Ingredients:8 oz package of cream cheese, softened8 oz tub whipped toppingĀ½ cup sugar1 TSP Vanilla Extract1 lb of key limes, juiced2 TSP Key Lime Zest16 whole graham crackers
Author Archives: Eliyah Samoun
09
Apr
Apr
Ingredients:1 teaspoon baking powder2 teaspoons Baking Soda1/2 C. – Brown Sugar1/3 c cold butter that is cut up,1 stick (1/2 c) room temperature butter2 teaspoons Cinnamon1 Egg2 – Eggs Beaten1 C. – Flour1/16 tsp ginger1/4 tsp nutmeg1/2 c pecans1 cup pumpkin puree1 c sour cream1 cup Sugar2 teaspoons VanillaCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
![Blueberry Coconut Muffins [gluten-free]](https://kosherbreadpro.com/wp-content/uploads/2021/04/654681-blueberry-coconut-muffins-gluten-free.jpg)
09
Apr
Apr
Ingredients:1 1/2 cups coconut flour2 teaspoons baking powder1 teaspoon baking soda1 cup dark brown sugar1/2 teaspoon kosher salt1/2 cup unsweetened shredded coconut2 eggs1/3 cup coconut oil2 cup coconut milk1 teaspoon vanilla extract1 1/2 cups blueberriesCourse: morning meal,brunch,breakfast
09
Apr
Apr
Ingredients:1 cup dry white wine2 tablespoons sugar1 vanilla bean split1 tablespoon very finely-minced ginger1 teaspoon cinnamon3 large pears halved, cored
09
Apr
Apr
Ingredients:1/8 teaspoon baking powder1/2 teaspoon bournvita or chocolate malt powder1 1/2 tablespoons bournvita powder or chocolate malt powder1/2 teaspoon cocoa powder3 tablespoons cream2 tablespoons muscovado sugar (more or less)4 tablespoons low fat milka pinch of salt1/4 teaspoon caster sugar2 tablespoons sunflower oil2 tablespoons – whole wheat flourCourse: side dish
09
Apr
Apr
Ingredients:3/4 cup dried cranberries1/4 cup margarine1 1/4 cup matzo meal1 cup semisweet chocolate chips1/2 cup flaked sweetened coconut1 can (14 oz) fat-free sweetened condensed milk1/2 cup walnuts, choppedCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
09
Apr
Apr
Ingredients:1 pkg puff pastry (2 sheets)1- 6 oz brie log, cut into 24 even slices9 oz dried figs, sliced thin1 apple juice1/2 cup sugarjuice of 1 lemonCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
09
Apr
Apr
Ingredients:1 package Cheese Tortellini by BuitoniFresh ground black pepperDash grated nutmegĀ½ freshly grated Parmiggiano Reggiano2 tablespoon unsalted butterĀ½ cup whipping creamCourse: lunch,main course,main dish,dinnerCuisine: Mediterranean,Italian,European
07
Apr
Apr
Ingredients:1/2 cup butter (1- stick)15-20 “Xocai Healthy Dark Chocolate Nuggets” (or 6.5 – 8.5 ounces)1 1/2 cups graham cracker crumbs1 cup peanut butter2 cups powdered sugarCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
07
Apr
Apr
Ingredients:2 tablespoons (30 g) melted butter3 eggs, well beaten1/4 cup (30 g) flour1 1/2 teaspoons (7 g) nutmeg1 prebaked pie crust4 cups (around 600 g) raw rhubarb, chopped into bite-sized pieces (can be 1 1/2 1 1/2 cups (300 g) sugara dash of saltCourse: side dish