Banana Coconut Loaf With Tibetan Goji Berries

Ingredients:

• 3 cups all purpose flour
• 4 teaspoons baking powder
• 1/2 teaspoon baking soda
• 2 teaspoons salt
• 1/2 cup sugar
• 1 cup sweetened shredded coconut
• 4 eggs
• 1 cup Tibetan goji berries (soaked in some water and drained)
• 1/4 cup agave syrup
• cup pure maple syrup
• 2 cups mashed ripe bananas

Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

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