Kosher Bread Pro

Ingredients:

• 12oz bag broccoli slaw
• 1 garlic clove, pressed
• 1 lb ground chicken
• ¼ tsp ground black pepper
• 2 tbsp ketchup
• 8-12 rice paper wrappers
• 2 tbsp rice wine vinegar
• 1 tbsp soy sauce
• 2 tbsp soy sauce
• 2 tsp soy sauce
• 1 tsp sriracha sauce
• 1 packet stevia
• 1 tbsp sweet chili sauce
• 1 tsp vegetable oil
• ½ cup cold water

Course: lunch,main course,main dish,dinner

Cuisine: Vietnamese,Asian

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Ingredients:

• 2 tablespoons butter
• 1 large egg
• 3 teaspoons Tablespoons+ 1 flour
• 8 ounces fresh mozzarella
• 1/8 teaspoon finely ground pepper
• 1 cup milk
• 2 tablespoons good olive oil
• 1 teaspoon dried oregano
• 8 no-boil lasagna noodles
• 1 ounce grated parmesan
• 1.5 teaspoon salt
• 2 pounds fresh ripe tomatoes
• 5 cups water

Course: lunch,main course,main dish,dinner

Cuisine: Mediterranean,Italian,European

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Ingredients:

• ½ purple cabbage, chopped
• ½ white cabbage, chopped
• 2 cups carrots, shredded
• ½ cup fresh cilantro, finely chopped
• 12 stalks green onion, sliced
• 2 jalapenos, diced
• 1 cup unsalted pepitas
• 1 cup of buttermilk
• ½ cup mayonnaise (I used Hellman's Olive Oil Mayo)
• 3 tbsp sweet relish
• 1 tbsp vinegar
• Juice of 1 lime
• Salt and Pepper to taste

Course: side dish

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Ingredients:

• 6 cups black beans, rinsed and drained
• 1 tsp chili powder
• 4 cups corn
• 1 tsp cumin
• 1 tsp Dijon mustard
• 1 bunch fresh cilantro, roughly chopped
• 1 bunch green onions, thinly sliced on the bias
• Juice of 1 lemon
• ½ cup olive oil f
• 3 Tbsp olive oil
• 1 red onion
• ¼ cup red wine vinegar
• 2 cups roasted red pepper, diced
• Salt and pepper, to taste
• 4 Tbsp sriracha sauce

Course: salad

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Ingredients:

• 2/3 cup Lemon Juice
• 1 small container Cool Whip
• 2 Keebler Shortbread Crusts
• Fresh strawberries- chopped
• 2 Cans Sweetened Condensed Milk
• 2 teaspoons Vanilla

Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

Cuisine: Mexican

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Ingredients:

• 1 teaspoon dried rosemary
• 1 package dry yeast
• ¾ cup fresh basil leaves (loosely packed), chopped
• 2.5 tablespoons grapeseed oil, separated
• Ground black pepper
• 1 teaspoon honey
• ¼ – ½ teaspoon kosher salt
• 1/3 cup grated parmesan cheese
• 1/3 cup julienned sun-dried tomatoes, patted dry
• 1/4 cup unsalted butter, melted
• 1 cup warm water
• 500 grams Whole Wheat flour (finely ground)
• 1 medium yellow onion, sliced

Cuisine: Mediterranean,Italian,European

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Ingredients:

• 2 cups heavy cream
• 1 cup crushed Nestle® Toll House® Pumpkin Spice Cookies
• Pinch Salt
• ¾ cup sugar
• 2 teaspoons vanilla
• 2 cups whole milk

Course: side dish

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Ingredients:

• 4 potatoes (about 300- 350 g), peeled, cut into small pieces
• 2 cloves garlic, chopped
• Olive oil
• 2 tablespoons roasted and marinated red peppers or 3- 4 marinated peppers sauce
• 12 blacks olives, pitted
• Dried oregano
• Salt and pepper

Course: soup

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Ingredients:

• 1 tablespoon almond meal
• 1/2 teaspoon baking powder
• 1/2 teaspoon cocoa powder
• 1 large egg
• 1 tablespoon ground flax seed
• 3/4 teaspoon molasses
• a pinch of salt, optional
• Sesame seeds
• 2 tablespoons sorghum flour

Course: side dish

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