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Sweet and Spicy Mango Jalapeno Jam

Ingredients:

  • 1 1/2 teaspoons cornstarch
  • 2 teaspoons fresh grated ginger
  • 2 jalapeno peppers
  • juice of 1 lime
  • zest of 1/2 lime
  • 10 oz. mango, chopped finely
  • 1 Tablespoon soy sauce
  • 1/2 cup sugar
  • 2 Tablespoons boiling water
  • 1/4 cup white vinegar

Course: side dish

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Hot ‘n’ honey potato sticks

Ingredients:

  • 1 tsp chilli flakes or as per taste
  • 500 g frozen french fries or 3 potatoes, peeled and cut into fingers like for french fries
  • 2 crushed garlic cloves
  • 1 1/2 tbsps honey
  • 1/2 tablespoon oil
  • salt to taste
  • 1 tsp toasted sesame seeds
  • 1 tsp spring onion greens, chopped
  • 1 tsp red chilli sauce
  • 1 tbsp tomato sauce
  • 2 tsps tomato sauce/ tomato paste
  • 2 tsps white vinegar

Course: side dish

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Vegan Chocolate Raspberry Cake

Ingredients:

  • 1 teaspoon baking soda
  • cup cocoa powder
  • 1 1/2 cups of flour
  • 4 drops of food coloring (optional)
  • 1 cup of ice coffee
  • 1 stick of Earth Balance Margarine, softened, not melted
  • 1 cup of powdered sugar
  • 1 cup frozen raspberries (optional)
  • 1 teaspoon Salt
  • 1/8 cup of soy milk
  • 1/4 cup Sugar
  • 1 teaspoon vanilla
  • 2 teaspoons vanilla extract
  • 1/2 cup vegetable oil
  • 2 teaspoons white vinegar

Course: side dish

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Cornbread Panzanella

Ingredients:

  • 1/4 cup balsamic vinegar
  • 1 pint mixed cherry tomatoes, halved
  • 3 cups leftover cornbread, cubed
  • 1 cucumber, peeled, deseeded and diced
  • 1/2 tablespoon dijon mustard
  • 10-15 fresh basil leaves, sliced
  • Kosher salt
  • Zest of 1 lemon
  • 1 tablespoon maple syrup
  • 1/3 cup olive oil
  • 1 medium red onion, diced
  • 1 tablespoon unsalted butter

Course: side dish

Cuisine: Mediterranean,Italian,European

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Apple Pie Pancakes

Ingredients:

  • 1 TSP All Spice
  • 2 TSP Brown Sugar
  • 3/4 teaspoon cinnamon
  • 2 TSP Cinnamon
  • 2 granny smith apples
  • Pancake Mix ( Make a 10-12 pancake batch)
  • 1 TSP Vanilla Extract
  • Whipped Cream

Course: side dish

Cuisine: American

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Alternative Healthy Chocolate Mousse

Ingredients:

  • 1/2 cup almonds (toasted optional)
  • 3 whole egg yolks
  • 6 ozs Xocai Sipping Xocolate or Xocai X Power Squares
  • 1 1/2 cups heavy cream
  • 1/2 cup raw sugar
  • 1/3 cup water (purified)

Course: side dish

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Orange-Fig Teacake with Caramel Glaze

Ingredients:

  • 2 cups AP flour
  • 1t baking powder
  • 1/4t cardamom
  • 3 eggs
  • 6 fresh figs, halved
  • 1/2 cup heavy cream, warmed 30 seconds in microwave
  • 2 navel oranges
  • 1/4 teaspoon salt
  • 1/2 cup Sugar
  • 1/4 cup Unsalted butter – (½ stick) melted
  • 1/2t vanilla extract
  • 4 cups Water

Course: side dish

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Baked Tofu Cheesecake

Ingredients:

  • 250g Cream cheese
  • 5 Egg whites
  • 5 Egg yolks
  • 3 tbsp Lemon juice
  • 120ml Soya milk (unsweetened)
  • 70g Plain flour (sifted)
  • 250g Silken tofu (tube form)
  • 130g Caster sugar
  • 1 tsp Vanilla extract

Course: side dish

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Bing’s Lemon Tart

Ingredients:

  • 1 large egg
  • 3 large eggs
  • cup fresh lemon juice
  • 1 tablespoon lemon zest
  • 1 1/2 cups plain flour
  • 120 grams salted butter (room temperature)
  • 1/4 cup caster sugar
  • 1 teaspoon vanilla extract

Course: side dish

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Jumbo Blueberry Muffins

Ingredients:

  • 4 t. baking powder
  • 1 1/2 c. fresh blueberries
  • 1 1/2 cups butter melted
  • 1 c. buttermilk
  • 2 Eggs
  • 1 cup Sifted flour
  • 1 c. (7 oz.) granulated sugar
  • 1 1/2 t. fresh grated lemon zest
  • 1/2 teaspoon Salt
  • 1 1/2 t. vanilla extract
  • 4 T. vegetable oil

Course: side dish

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