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Broccoli Cheddar Soup, A Panera Bread Co. Copycat

Ingredients:2 bay leaves4 cups broccoli florets (about 1 head)1/4 cup butter1 large carrot, diced1/4 cup flour2 cups half-and-halfKosher salt and freshly ground pepper3 cups low-sodium chicken broth1/4 teaspoon nutmeg1 onion, chopped2 1/2 cups (about 8 ounces) grated sharp white and yellow cheddar cheese, plus more for garnish7 inches sourdough bread boules (round loaves)Course: bread

Ingredients:

  • 2 bay leaves
  • 4 cups broccoli florets (about 1 head)
  • 1/4 cup butter
  • 1 large carrot, diced
  • 1/4 cup flour
  • 2 cups half-and-half
  • Kosher salt and freshly ground pepper
  • 3 cups low-sodium chicken broth
  • 1/4 teaspoon nutmeg
  • 1 onion, chopped
  • 2 1/2 cups (about 8 ounces) grated sharp white and yellow cheddar cheese, plus more for garnish
  • 7 inches sourdough bread boules (round loaves)

Course: bread

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