Rosemary Walnut Bread

Ingredients:

• 4 ounces cream cheese
• 2 packages dry yeast
• 3 eggs
• 5 cups flour
• 2 tablespoons honey
• 2 tablespoons lemon zest
• 1 1/2 cups milk (100 to 110 degrees)
• 1 tablespoon olive oil
• 3 tablespoons chopped rosemary
• Salt to taste
• 2 cups walnuts

Course: bread

Read More