Brown Butter Twice Baked Sweet Potatoes

Brown Butter Twice Baked Sweet Potatoes

Ingredients:

  • 2 very ripe avocados, pitted and skins removed
  • 2 tablespoons buttermilk
  • 4 strips of bacon, cooked until crisp and chopped
  • 1/4 cup fresh parsley, chopped
  • 6 ounces goat's cheese, crumbled
  • salt and black pepper
  • 1/2 cup sour cream (plain Greek yogurt may be substituted)
  • 4 medium sweet potatoes
  • 6 tablespoons unsalted butter

Course: lunch,main course,main dish,dinner

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