Classic Apple Pie with Perfect Crust

Classic Apple Pie with Perfect Crust

Ingredients:

  • 2 tablespoons of butter
  • 1 teaspoon tablespoon plus 1 cornstarch
  • 1 egg, slightly beaten
  • 2 cups of flour
  • 6 Granny Smith Apples, peeled, cored, and sliced ¼ thick (approx. 8 cups)
  • 1 teaspoon ground cinnamon
  • 1 tablespoon lemon juice
  • 1/4 cup light brown sugar
  • 1/4 teaspoon freshly grated nutmeg
  • 1/4 teaspoon salt
  • 1 teaspoon of salt
  • 3/4 cup of shortening
  • ice cold water
  • 1/4 cup white sugar
  • 1 teaspoon white vinegar

Course: side dish

Cuisine: American

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