Easy Baked Spaghetti

Easy Baked Spaghetti

Ingredients:

  • 8 oz spaghetti noodles pre-cooked
  • 1 lb lean ground beef
  • 15 oz tomato sauce
  • 1 tbsp oregano
  • 1/2 tsp pepper
  • 8 oz ricotta cheese
  • 8 oz cream cheese
  • 1/2 cup sour cream
  • 8 oz shredded cheddar cheese
  • 1/2 cup butter sliced into squares
  •  Fresh parsley for garnish 

Course: side dish,lunch,main course,main dish,dinner

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