Moroccan Spiced Chicken Under A Brick

Moroccan Spiced Chicken Under A Brick

Ingredients:

  • 1 whole chicken (3-4 lb.), backbone removed, butterflied
  • 4 garlic cloves
  • 1/4 cup fresh cilantro leaves
  • 2 teaspoons sea salt
  • 1 teaspoon finely grated lemon zest
  • 1/4 teaspoon saffron threads
  • 4 tablespoons olive oil
  • 1 tablespoon paprika
  • 1 teaspoon ground cumin
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon cayenne, or to taste

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