Oven Roasted Pears With Blackberry Sauce

Ingredients:

• 57 grams bittersweet chocolate
• 3 cups blackberries
• 115 grams confectioners sugar
• 1/4 teaspoon cream of tartar
• 4 large eggs whites
• 115 grams granulated sugar
• 1 juice from large lemon
• 10 medium pears (I used Bosc)
• 2 tablespoons powered sugar
• 6 tablespoons unsalted butter

Course: side dish

Read More