Skinny Kale Basil Pesto

Ingredients:

• 2 cups packed kale leaves
• 1.5 cups packed basil leaves
• 1/2 small lemon, juiced
• 3 garlic cloves
• 1 Tbs miso paste
• 2 Tbs freshly grated parmesan cheese
• 1/2 Tbs chopped walnuts
• 1 Tbs water
• 1/2 Tbs olive oil

Course: condiment,dip,sauce,spread

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