Breakfast Pretzels

Ingredients:

• 1 pkt active dry yeast
• teaspoon cinnamon
• 1 cup honeyed cream cheese for spreading
• cup dried blueberries or other dried fruit
• 1 egg white slightly beaten
• 4 cups all-purpose flour – (to 4 ½)
• cup milk
• teaspoon salt
• 2 tablespoons sugar
• 5 tablespoons vegetable oil
• 2 tablespoons water

Course: morning meal,brunch,breakfast

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