Ingredients:2 tablespoons extra virgin olive oil4 garlic cloves, minced2 smalls fresh red chili peppers, seeded and finely chopped1 cup raw cashew nuts1 1/4 cups dry unsweetened shredded coconut, lightly toasted1/2 teaspoon stevia powder (or sweetener)4 tablespoons Nama Shoyu (soy sauce) or Bragg liquid Aminos2 tablespoons apple cider vinegar (or rice vinegar)1 flax egg (made with…
Author Archives: Eliyah Samoun
Ingredients:1½ pounds potatoes (about 2 large)2¼ teaspoon salt, divided1 pound ground turkey (dark meat)Few grinds black pepper1 teaspoon smoked paprika2 teaspoons paprika2 teaspoons minced garlic1 tablespoon adobo sauce from a can of chipotle peppers in adobo½ teaspoon ground coriander1 teaspoon dried oregano1 tablespoon cider vinegar2 tablespoons vegetable oil8 corn tortillasCourse: lunch,main course,main dish,dinnerCuisine: Mexican
Ingredients:•2 teaspoons baking soda•1 can black beans, rinsed and drained (540ml can)•¾ cup brewed coffee•¾ cup chopped, pitted dates (approximately 20 small)•¾ cup Dutch dark cocoa powder•¼ teaspoon sea salt•½ cup unsweetened applesauce•2 vanilla beans or 2 teaspoons vanilla extract•2 whole eggsCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvreCuisine: American
Ingredients:1 tbsp baking powder5 tbsp butter, cut into cubes1 cup cake flour1/4 cup chopped candied ginger1/4 cup dried apples1/4 cup chopped dried cranberries1 cup all-purpose flour¼ cup heavy cream½ tsp salt4 tbsp turbinado sugar¾ cup whole milkCourse: side dishCuisine: English,Scottish,British,European
Ingredients:1 apple, diced (or you could substitute pear)1 tablespoon apple cider vinegar1/4 head of cabbage, chopped or shredded1 1/2 C. carrots, chopped or shredded1 Tb. fresh squeezed lemon juice1/3 C. mayonnaise1/2 C. raisinssea salt to tasteCourse: side dish
Ingredients:1 cup Fresh Cherries, pitted and frozen2-1/2 cups Oat Flour (Bob's Red Mill)1 cup Fine Grind Cornmeal (Bob's Red Mill)2 teaspoons baking powder½ teaspoon baking soda½ teaspoon salt1 teaspoon ground nutmeg2 teaspoons ground ginger½ cup walnuts, chopped1/3 cup agave nectar (or 1/3 cup sugar)3/4 cup unsweetened applesauce¼ cup plain yogurt2 teaspoons vanilla extractCourse: morning meal,dessert,brunch,breakfastCuisine:…
Ingredients:1 cup apple juice1/4 cup apricot preserves10 ounces box of Original Plain Couscous3 tablespoons crystallized ginger, chopped1/4 cup dried cranberries1/4 cup honey, save a little to drizzle on top3 Medjool Dates, diced1/4 cup walnuts4 cups Hot waterCourse: side dish
Ingredients:4 tablespoons apple cider vinegarCayenne powderGarlic powder10 kale leaves (de-stemmed), cut into piecesKosher salt2 tablespoons olive oilCourse: side dish
Ingredients:2 pounds medium delicata squash – about 23 tablespoons unsalted butter2 tablespoons coarsely chopped fresh sage1 tablespoon coarsely chopped fresh rosemary1 1/2 cups fresh unfiltered apple cider1 cup good quality chicken stock or broth2 teaspoons apple cider vinegarteaspoon saltFreshly ground black pepperCourse: side dish
Ingredients:1/4 cup Cinnamon flavored apple jelly3 Fresh Bartlett pears3 tablespoons Butter or margarine, melted2 tablespoons Lemon juice1/2 cup SugarCourse: side dish