Five Spice & Orange Duck

Ingredients:

• 2 Good quality duck breasts
• 1 Cinnamon stick
• 2 Star anise
• 2 centimeters Ginger (sliced)
• 4 Garlic cloves (slightly crushed and leave the skins on)
• 2 stalks Spring onion (cut into about 4-5cm)
• Orange zests, to taste
• 3 1/2 tablespoons Orange juice
• 4 tablespoons Dark soy sauce
• 5 tablespoons Soy sauce
• 1 1/2 teaspoons Sugar
• 1 teaspoon White pepper
• 2 tablespoons Chinese rice wine
• 2 teaspoons Five-Spice powder

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