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Ingredients:1 cup finely chopped dried tomatoes, divided1 clove garlic, finely choppedFresh ground black pepper4 ounces Gruyère, thinly slicedOlive oil1 onion, chopped1 teaspoon paprika1/2 cup grated Parmesan8 large Portabella mushrooms1 pound extra lean minced turkey with seasoningCourse: lunch,main course,main dish,dinner
Ingredients:4 bell peppers1 large onion, diced1 tablespoon EVOO1/2 pound ground turkey1/4 cup long grain rice2 slices fresh ripe tomatoes, 1 tomato diced and the other cut in 4, crosswise (used for1/4 teaspoon salt1/8 teaspoon black pepper1/2 teaspoon ■ basil1/2 teaspoon ■ cayenne pepper1/4 teaspoon ■ onion saltCourse: lunch,main course,main dish,dinner
Ingredients:6 cups of chicken stock4 teaspoons olive oil, divided1 medium onion, diced2 cloves garlic1 1/2 cups Arborio rice1/2 cup white wine1 cup evaporated skim milk1/2 cup Pecorino Romano or Parmesan cheeseGround black pepper to taste14 ounces smoked turkey sausage, cut into ½- inch slices on the diagonal6 tablespoons fresh flat-leaf parsley1 cup frozen peas, thawedCourse:…
Ingredients:4 teaspoons extra virgin olive oil5.3 oz. Chavrie goat cheese1/4 cup finely chopped pecans1 package (17.6 oz) turkey cutlets5 tablespoons whole berry cranberry sauceCourse: lunch,main course,main dish,dinner
Ingredients:pinch freshly ground black pepper, more to serve1 15 oz. can diced tomatoes1 15 oz. can can cannellini beans (white beans)pinch crushed red pepper3 tablespoons chopped fresh parsley, a little set aside to garnish2 cloves garlic, finely chopped2 teaspoons kosher salt, more to taste1 tablespoon olive oil1/2 small onion, chopped2 cups chopped fresh spinach1 cup…
Ingredients:1/2 diced mushrooms [I prefer baby bellas but any work]2 Carrots, cut on an angle (about 1 cup)1 teaspoon fresh ginger minced1 full head of garlic minced [yes this is not a typo, trust me on this one, it's great!]2 tablespoons minced garlic6 inches washed full iceberg lettuce leaves. Wash carefully and wrap paper towels.…
Ingredients:3 tablespoons olive oil3 smalls acorn squash1 cup brown basmati rice1 small onion2 cloves garlic1 1/4 pounds (or 1 package) lean ground turkey1 package baby bella mushrooms1 bag spinach2 tablespoons vegeta seasoning1/2 teaspoon bell pepper flakesSalt and pepper1/2 cup whole wheat bread crumbsCourse: side dish,lunch,main course,main dish,dinner
Ingredients:2 tbsp (25 mL) Dijon mustard1 pkg (200 g) PC Double Cream Brie24 fresh parsley leaves1 tbsp (15 mL) honey3 tbsp (45 mL) mayonnaise½ PC Butter Puff Pastry, thawed but still cold5 oz (150 g) leftover roast turkey breast, finely dicedCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
Ingredients:1 package (5-ounce) fresh baby spinachfreshly ground black pepper1 tablespoon macadamia nut oil or canola oil2 tablespoons dark brown sugar1 tablespoon minced fresh ginger1 pound Ground turkey2 tablespoons mirinSalt3 tablespoons sliced scallions for garnish, optional1 teaspoon toasted sesame oil2 tablespoons soy sauceCourse: lunch,main course,main dish,dinnerCuisine: American
Ingredients:Avocado slices5 baby bella mushrooms, choppedBBQ Sauce1/8 cup fresh basil, finely chopped1 teaspoon garlic powder1 teaspoon grapeseed oil1 pound ground turkey4 jalapenos, roasted1 teaspoon paprikaRed leaf lettuceSalt to tasteTomato slices½ yellow onion, choppedCourse: lunch,main course,main dish,dinnerCuisine: American