Category: Uncategorized

Ingredients:

• 1 teaspoon baking powder
• 2 teaspoons baking soda
• 1/2 cup buttermilk
• 1 1/4 cups cake flour
• 1 teaspoon Malibu coconut rum
• 2 eggs (I like to separate and beat whites for a fluffier cake)
• Purple gel food coloring
• Green gel food coloring
• Yellow gel food coloring
• 1/2 cup oil olive oil
• 5 cups powdered sugar
• salt
• 3/4 cup sugar
• 2 cups unsalted butter , at room temperature
• 1 teaspoon vanilla extract

Course: side dish

Cuisine: American

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Ingredients:

• 2 bird's eye chili, minced
• 3 tablespoons cilantro, chopped
• 2 tablespoons fish sauce
• 2 tablespoons fresh basil
• 2 clove garlic, minced
• 1 teaspoon grated ginger
• 1/4 cup chopped green onions
• 3 tablespoons lime juice
• 1 tablespoon soy sauce
• 2 tablespoons sugar (can be adjusted to your liking)
• 1/4 cup vegetable oil

Course: side dish

Cuisine: Thai,Asian

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Ingredients:

• 1 stick softened unsalted butter
• 1 cup flour
• 1/4 cup sugar
• 1 egg
• 1/2 teaspoon sea salt
• 1 teaspoon vanilla
• 1 teaspoon heavy cream
• 2 tablespoons crushed hazelnuts

Course: dessert

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Ingredients:

• 4oz. Bar Ghirardelli Premium Baking Bar
• 12 oz. Bag Ghirardelli Premium Baking Chips
• ½ Cup Favorite Creamy Peanut Butter
• ¼ Cup Powdered Sugar
• 2 Tbsp. Softened Butter

Course: dessert

Cuisine: Southern

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Ingredients:

• 3/4 teaspoon of Baking Soda
• 2 1/4 cups of Brown Sugar
• 5 tablespoons of Butter
• 2 tablespoons Dried Cranberries
• 1 cup of Maple Syrup
• 1 cup of Pistachios
• 3/4 teaspoon of Salt
• 3/4 teaspoon Vanilla
• 1 cup of Water
• 2 1/4 teaspoons of Water

Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

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Ingredients:

• 1/4 cup all purpose flour
• 1 1/2 teaspoons baking powder
• 1 teaspoon Baking Soda
• 1/4 cup Butter
• 1 1/2 cups Buttermilk
• 2/3 cup raisins
• 1/2 teaspoon Salt
• 5 tablespoons sugar, divided

Cuisine: European,Irish

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Ingredients:

• 1 pinch chilli powder (optional)
• 1 juice of 1 lemon
• rind of 1 lemon
• 1/2 tablespoon oil
• 1 onion sliced in thin rings
• 3 tablespoons tomato ketchup (maybe more, I just squirt it in)

Course: side dish

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