Ingredients:1/2 cup Shredded carrot1 celery stick, chopped2 chicken drumsticks and 2 chicken thighs, on the bone, skinned1 cinnamon sticka handful of coriander leaves1 inch ginger, sliced2 tablespoons olive oil1 small potato, diced50 grams rice noodles, split into small piecessalt and pepper to taste2 shallots, sliced1 star anise3 pints of water1 white onion, choppedCourse: soupCuisine: Asian
Ingredients:2 teaspoons baking powder1/2 cup butter4 eggs1/4 teaspoon ground cloves1/2 teaspoon ground nutmeg1 teaspoon kosher salt3/4 cup packed light brown sugar1 cup 2% milk3 cups old fashioned rolled oats1/2 cup chopped pecans1 cup pumpkin puree (not pumpkin pie filling)3 tablespoons salted butter, softened1 teaspoon vanilla extractCourse: side dish
Ingredients:1 very large sweet potato1/2 large sweet onion, diced2 carrots, diced1 large clove garlic, minced3 Tbsp. olive oil, dividedSea salt and pepper to taste900 ml. chicken or vegetable stock1 cup cooked quinoa1/2 cup Panko crumbs1 Tbsp. butter1/3 cup grated ParmesanParsley for garnishCourse: soup
Ingredients:1 can (15 oz) Chili beans, undrained (I used Bush's)1 teaspoon New Mexico chili powder14 ounces chorizo1 teaspoon Your favorite hot sauce16 ounces Velveeta® Mexican Mild, cubed to ½”3/4 cup Whole milkCourse: condiment,dip,spread
Ingredients:6 basil leavesBlack pepper to taste1 pint of blueberries (wash and drain)2 teaspoons powdered gelatin6 graham crackers (crumbled)2 cups heavy cream1/4 cup honey1 teaspoon lemon juice2 tablespoons milkpinch of salt3 tablespoons caster sugar2 tablespoons cold waterCourse: side dishCuisine: Mediterranean,Italian,European
Ingredients:1 1/2 cups all purpose flour4 cups fresh blackberries1/4 cup lightly packed brown sugar1 tablespoon butter or margarine2 tablespoons cornstarch1/4 cup granulated sugar3/4 teaspoon ground cinnamon- 1/2 cup ice waterJuice of 1/2 lemonfew gratings of fresh nutmegBlackberry Peach Pie5 large white (or yellow) peaches ( – 3 lbs), peeled & sliced into 1/3” wedgespinch of…
Ingredients:2 cups all purpose flour1 tablespoon baking powder3/4 cup brown sugar1/2 cup canola oil2 eggs1/2 teaspoon each of cinnamon and vanilla (or more if preferred)Course: side dish
Ingredients:12 slices bacon6 chorizo links2 Cloves garlic, chopped12 mushrooms1 tablespoon of olive oil1 pound pasta1 cup peasCourse: lunch,main course,main dish,dinner
Ingredients:4 handfuls fresh breadcrumbs1 dessert spoon finely chopped fresh chives5 medium eggs1 dessert spoon finely chopped fresh flat leaf parsleySalt and freshly ground black peppervegetable oil for fryingCourse: lunch,main course,main dish,dinner
Ingredients:2 pats of butter3 Pieces Thin Sliced Ham2 Slices Swiss Cheese2 Slices White BreadCourse: lunch,main course,main dish,dinner