Ingredients:6 carrots dicedChicken stock or broth as needed1 ½ cups Tropical Food's Buffalo Nuts®1 tbsp. fresh ginger, minced5 cloves of garlic1 teaspoon ground cinnamon1/4 teaspoon ground nutmeg½ cup red apples, diced1/3 cup soy sauce½ cup yellow squash, diced.Vegetable oil as needed3 cups white riceCourse: side dishCuisine: Chinese,Asian
Ingredients:basmati rice3 pods cardamom2 sticks cinnamon1 teaspoon cumin1 teaspoon ginger juice1 tablespoon ground chili2 teaspoons ground coriander3 teaspoons ground turmericOil, for Deep Frying1 cup Small onions (sliced)1/2 pound potatoes2 lbs. large prawnsSalt to taste1 teaspoon sugar2 tomatoes, sliced4 ounces yogurtCourse: lunch,main course,main dish,dinnerCuisine: Indian,Asian
Ingredients:1 Pepper, Chopped1 can of Diced Tomatoes6 ounces of Egg Noodles, Cooked1 teaspoon of Coriander1 teaspoon of Cumin1/2 teaspoon of Curry1 teaspoon of Garam Masala*3 cloves of Garlic1/2 teaspoon of Ginger1 pound of Ground Turkey or 3 cups Leftover Turkey, chopped1 Onion, Chopped1 teaspoon of Paprika1 cup of Sour Cream10 bags Oz. of Frozen Spinach…
Ingredients:150 grams packets of Pizza base mix2 teaspoons • active dried yeast1 teaspoon • sugar1 tablespoon • olive oil25 grams • pitted olives, sliced25 grams • sundried tomatoes, sliced (used jar ones)•Sea salt•Handful of freash chopped rosemary and thyme225 milliliters • warm waterCourse: side dish
Ingredients:12 tablespoons French vanilla almond granola1 package (6.5 oz.) Alouette Berries & Cream Spreadable Cheese4 each – fresh raspberries and mint leaves for garnish12 tablespoons fresh raspberries, crushed1 cup vanilla yogurtCourse: side dish
Ingredients:4 oz penne rigate (can use pasta)2 boneless skinless chicken breast halves (about 1/2 lb)5-6 sliced white mushrooms2 tbsp olive oil2 tbsp blue cheese (can use Gorgonzola cheese)3 tbsp pesto sauce1/2 cup heavy cream1/2 tsp salt1/4 tsp black pepper2 tbsp shredded Parmesan cheesefresh basil leaves for garnishingCourse: side dish,lunch,main course,main dish,dinner
Ingredients:1 teaspoon chili powder2 cloves of minced garlic8 ounces diced green chilies (2 of those little cans)1 pound ground beef or turkey1/2 teaspoon dry ground mustard5 hamburger buns1 teaspoon light brown sugar1 cup diced onion1 cup diced orange peppers1 tablespoon red wine vinegarsalt and pepper to taste8 ounces can tomato sauce (plain)Course: lunch,main course,main dish,dinnerCuisine:…
Ingredients:2 skinless chicken breasts1 cup of cream1 cup of white wine2 cups of chicken stock1 cup of sliced mushrooms1 cup of grapes, cut in half3 tablespoons of coarse Dijon mustard1/4 cup of flour or cornstarch2 tablespoons of butterOlive oilSalt, pepperFresh sage, cut chiffonade
Ingredients:2 pounds boneless chicken breast4 tablespoons butter1/4 tsp cayenne pepper2 celery ribs, chopped1 tsp cumin1 tablespoon curry powder1 tsp garlic powder1/2 granny smith apple, diced1 teaspoon lemon juice3/4 cup mayonnaise1 tsp paprika1/2 red onion, chopped2 scallions1 tsp turmericCourse: salad
Ingredients:1/3 c. dry breadcrumbs (such as panko)1/4 t. garlic powder1/4 t. ground black pepper6 hamburger buns1 T. ketchup1 1/2 lb. (93% lean) ground turkey1/4 t. onion powder1 roasted red pepper, chopped (fresh or jarred)1/2 t. salt3 oz. sharp cheddar cheese, cut into 1/4-inch cubes3 drops of Tabasco6 slices center cut bacon, cooked crisp and crumbledvegetable…