Chicken and Mango Skewer

Chicken and Mango Skewer


  • 1/4 pound of Skinless Chicken Breast
  • 1 chicken stock cube
  • 2 medium Mangos (Or canned mango slices)
  • 1 tablespoon Dry pepper (Chili flakes)
  • 1.5 Tablespoon Suya seasoning mix
  • 1 cooking spoon of vegetable oil

Course: lunch,main course,main dish,dinner

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