Fried Udon With Dried Shrimp

Ingredients:

• 2 tablespoons oil
• 1 tablespoon chopped garlic
• 3 tablespoons dried shrimp (soaked and chopped)
• 2 tablespoons chopped preserved radish (soaked 20 minutes and drained)
• 1/2 tablespoon ground black pepper
• 100 grams minced meat
• 2 packets Udon noodles
• Coriander/parsley/chili to garnish
• 1 tablespoon oyster sauce
• 1/2 tablespoon light soya sauce
• 1/2 teaspoon salt
• 150 water

Course: lunch,main course,main dish,dinner

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