Nasi Minyak (Malaysian Festive Rice)

Nasi Minyak (Malaysian Festive Rice)

Ingredients:

  • 2 tablespoons Ghee (clarified butter, which you can find easily at any Ind
  • 1 large onion
  • 2 cloves garlic
  • 1 teaspoon ginger
  • 1 stick cinnamon
  • 3 star anis
  • 3 cloves
  • 3 cardamons
  • 1 1/2 cups water
  • 1/2 cup evaporated milk
  • 1 cup Basmati rice (wash, soak and drain)
  • salt to taste
  • 1 tablespoon fried onions
  • 1 tablespoon raisins
  • 1 tablespoon almond flakes
  • Spring onion and Chinese parsley, sliced thinly

Course: side dish

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