Author Archives: Eliyah Samoun

Ingredients:1 stick of butter, softened1/2 cup melted coconut oil, slightly cooled5 eggs2 cups all-purpose flour1 cup sugar1 t vanilla1 cup xylitolCourse: side dish

Ingredients:2 teaspoons Butter3/4 cup fat free evaporated milk3/4 teaspoon kosher salt7 ounces jar of marshmallow fluff12 ounces good quality semisweet chocolate chips2 1/4 cups sugar3/4 teaspoon real vanilla extractCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

Ingredients:1 pear, peeled, cored and chopped2 cups of gluten-free flour1 teaspoon xanthan gum)1 teaspoon baking soda1 tablespoon baking powder1/2 teaspoon salt8 tablespoons cold unsalted butter, cubed1/4 cup sucanat2 eggs, separated1/2 cup sour cream1 teaspoon corianderCourse: morning meal,brunch,breakfastCuisine: English,British,Scottish,European

Ingredients:2 boxes Uncle Ben's or Zataran's Wild Rice1 package regular size Fresh sliced Cremini or button mushrooms1/2 stick butter1 package small real bacon bits pieces4 green onions, slicedCourse: side dish

Ingredients:15 chiles de arbol stems and seeds removed1/2 cup black and white sesame seeds mixed2 pickled Peruvian aji chiles available in Latin grocery stores3 tablespoons grape seed oil1 1/2 tablespoons 100% pure honeyolive oil1 cup peanut and pumpkin seeds mixedsalt to taste2 1/2 ounces servings scaled seabass fillet with skin left onCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvreCuisine: Mexican

Ingredients:4 cherries, pitted and quartered6 mint leaves1/4 lime cut into wedges1 1/2 teaspoons demerara sugar2 ounces white rum1 cup carbonated water (I used Lime flavored San Pellegrino)Course: beverage,drink

Ingredients:1 1/2 tsps baking soda1/4 cup butter1/2 cup cocoa1 1/2 cups confectioners' sugar1 egg2 cups flour1 cup marshmallow fluff1 cup milk1/2 tsp salt1/2 cup shortening1 cup sugar1/2 tsp vanillaCourse: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

Ingredients:1 3/4 cups Self-Raising flour1/4 tsp baking soda113g butter, softened1 1/2 cups dark brown sugar2 large egg yolks1 large egg3 Tbs full cream milk1 tsp vanilla extract300g dark chocolate, cut into rough chunksSea salt, for sprinklingCourse: dessert

Ingredients:1 1/4 cups strong black coffee, room temperature (I used Dunkin' Donuts3/4 tablespoon instant espresso powder or 1 ½ Tbs instant coffee3 tablespoons dark rum (I used Kahlua instead)3 large egg yolkscup sugar1/8 teaspoon table salt12 ounces mascarpone cheese (cold)cup heavy cream (cold)7 ounces ladyfingers (I used 24)- use hard ones not soft2 tablespoons cocoa,…

Ingredients:1-1 1/2 cups dry chocolate cake or cookie crumbs, depending on how much crust you like2 pounds cream cheese, at room temperature2 eggs1 1/2 cups granulated sugar@16 1/2- 3/4 inch browniesA pinch of salt1/2 cup sugar (add another 1/4 to 1/2 cup if you like it sweet)1/2 cup unsalted butter1 teaspoon vanillaCourse: side dishCuisine: American