Grandma B’s Rhubarb Cake

Grandma B’s Rhubarb Cake

Ingredients:

  • 1/2 cup apple sauce
  • 1 teaspoon baking powder
  • 1 teaspoon brandy (or vanilla)
  • 1 1/2 cups brown sugar
  • 2 teaspoons cinnamon
  • 1/4 cup coconut
  • 1 egg
  • 2 cups all-purpose flour
  • 4 cups rhubarb, finely sliced
  • 1/2 teaspoon salt
  • 1 cup skim milk
  • 1/2 cup sugar
  • 1/4 cup chopped walnuts

Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

Read More







Leave a Reply

Your email address will not be published.