Ingredients:2 1/4 inches steaks (preferably grass fed)1 teaspoon paprika powder1 teaspoon coriander powder1/2 teaspoon peppersalt to tasteolive oil for frying2 navel oranges, segmented and chopped1 clove of garlic, sliced finely1 spring onion, both green and white parts chopped finely1/2 cup fresh coriander, chopped finely1 tablespoon olive oilpinch of dried chilli flakessalt and pepper to tasteCourse:…
Ingredients:3 slices fully cooked crispy bacon chopped1/2 cup flour1/3 cup heavy cream1 cup chopped pecans1/4 teaspoon fine sea salt3 sweet potatoes peeled and cut into 1-inch cubesCourse: side dishCuisine: American
Ingredients:2 lbs chicken thighs, bone in and skin on½ yellow onion, diced3 garlic cloves, roughly chopped1 Tsp. fresh thyme1 Tsp. scotch bonnet pepper sauce¼ Tsp. powdered ginger¼ tsp. curry powder1 Tsp. coconut oil1 Tsp. cilantro, finely chopped1 scallion1 Tbsp. vegetable oil½ yellow onion, sliced3 garlic cloves, minced1 ½ Tbsp. curry powder1 Tsp. amchar masala½ Tsp.…
Ingredients:6 large baking potatoes, washed & driedCoconut or olive oil1/2 large red onion, finely chopped1 large ripe tomato, diced1 tablespoon garlic, minced (about 5 large garlic cloves)2 tablespoons fresh basil, chopped1/2 cup mozzarella cheese, grated or choppedcup cultured dairy (kefir, piima or other)2 tablespoons butter2 tablespoons olive oilSea salt & pepperCourse: side dishCuisine: Mediterranean,Italian,European
Ingredients:1 tablespoon extra-virgin olive oil2 cups thinly sliced onion1 teaspoon chopped fresh thyme2 cups thinly sliced red bell pepper1 eggplant5 garlic cloves, thinly sliced1 cup fresh corn kernels (about 2 ears)1/4 teaspoon salt1/4 teaspoon black pepper1 refriger (16- ounce) fresh pizza crust dough5 ounces thinly sliced fresh mozzarella cheesecup (1 1/2 ounces) grated Parmigiano-Reggiano cheese1…
Ingredients:6 Chinese sausages2 large cucumbers1 cup fresh bean sprouts4 green onionsFresh flat leaf parsley or cilantro leaves for garnish1 thinly sliced hot, fresh red chili pepper (optional)Cooked jasmine rice1/2 cup fresh lime juice3 teaspoons granulated sugar2 tablespoons Thai fish sauce1 teaspoon soy sauceCourse: side dish,lunch,salad,main course,main dish,dinnerCuisine: Thai,Asian
Ingredients:Dough1/2 cup sour cream1 egg2 cups + flour to make a doughSplash of milk1 cup pumpkin puree1/2 cup grated Parmesan cheese1 egg yolk1 teaspoon rubbed sage1 teaspoon salt1 teaspoon pepperWaterParmesan cheese for topping, if you wishSauce1/2 stick butterCourse: side dish,lunch,main course,main dish,dinnerCuisine: Mediterranean,Italian,European
Ingredients:2 cups Italian style bread crumbs8 (3-ounces each) chicken cutlets3 eggs beaten1 cup Flour4 cups mozzarella cheese (depending on how much cheese you like)1/2 cup Parmesan cheese (Grated fresh, not from a green can)vegetable oil for frying (you can bake them too, but they’re better fried!)Course: lunch,main course,main dish,dinnerCuisine: Mediterranean,Italian,European
Ingredients:12 square wonton wrappers1/2 t. Chinese five spicepinch of cayenne1 c. dry-roasted unsalted peanuts, divided1/2 c. canola oil, divided3 T. fresh lime juice1 T. fish sauce2 t. light brown sugar1 t. sriracha1/2 t. finely minced ginger1 garlic clove, finely minced1 small head of napa cabbage, shredded (about 3 c.)1/2 a small head of red cabbage6…
Ingredients:1 package pita bread1 pound boneless, skinless chicken breasts1 teaspoon paprika1 teaspoon coriander1/4 teaspoon cinnamon1 teaspoon cuminof cayenne pepper2 teaspoons minced garlic1 teaspoon ginger1 teaspoon salt3 tablespoons olive oil2 bunchs fresh Italian parsley, choppedcup quinoa, cooked2 cans petite diced tomatoes, drained and rinsed1 small yellow onion, diced2 lemons, juiced4 Mahjool dates, pitted and diced small1/4…