Kosher Bread Pro

Ingredients:

• 1 1/2 cups (3 sticks) unsalted butter, at room temperature
• 1 package (8 ounces) cream cheese, at room temperature
• 3 cups sugar
• 6 large eggs, at room temperature
• 3 cups cake flour
• 1/2 teaspoon salt
• 1 tablespoon pure vanilla extract
• 1 teaspoon almond extract

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Ingredients:

• 1 package of Vitalicious Blue Bran VitaMix
• 2 egg whites
• 1 cup water
• 1 teaspoon vanilla Flavored extract
• cup Craisins or dried cranberries
• 1/4 sliced almonds
• 1/4 shredded coconut (sweetened or unsweetened variety)

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Ingredients:

• 300 g butter at room temperature
• 300 g fine sugar
• 1 teaspoon vanilla extract
• 6 eggs
• 2 lemons
• 300 g all-purpose flour
• ½ teaspoon baking powder
• 250 g icing sugar
• sprinkles

Course: dessert

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Ingredients:

• 2 tablespoons unsalted butter, melted
• cup turbinado sugar
• 1 1/4 cups walnuts, finely chopped
• 3 1/2 cups all-purpose flour
• 1 cup unsweetened Dutch-processed cocoa powder
• 2 teaspoons baking soda
• 1 1/2 cups firmly packed light brown sugar
• 1/2 teaspoon sea salt
• 1/2 teaspoon freshly grated nutmeg
• 6 ounces bittersweet chocolate, cut into small chunks
• 2 1/4 cups buttermilk
• 1 1/2 cups sour cream
• 1 teaspoon vanilla extract
• 1 teaspoon chocolate extract, optional

Course: dessert

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Ingredients:

• cup milk
• 1/2 teaspoon saffron
• 2 cups all purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• of salt
• 1 cup butter- room temperature
• 7 ounces tube almond paste (not marzipan)/ 8 oz can almond paste
• 1 cup confectioners sugar
• 5 large eggs
• 8 ounces sour cream
• 1 Zest of orange

Course: dessert

Cuisine: Mediterranean,French,European

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Ingredients:

• 1 angel food cake (cut in half horizontally)
• 1 (30 oz.) can fruit cocktail, drained
• 12 ounces Cool Whip

Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre

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